RECIPES

Whether you’ve been a reader since the late 90s or just started to work the line, get some inspiration straight from the StarChefs’ community. All recipes are provided directly from the featured professionals and are not recipe tested by StarChefs or any of its affiliates.

Team StarChefs 3/7/25 Team StarChefs 3/7/25

I'd Like to Buy a Vowel, Pat

Rum, Whiskey, Lemon Sherbet, Pineapple, Campari, Nutmeg | Bartender Patty Dennison of Grand Army Bar

Team StarChefs 3/2/25 Team StarChefs 3/2/25

Steakhouse Martini #2

Charred Lemon-Infused Vodka, Chenin Blanc, Domaine Ravignon Floc de Gascogne, Rosemary-Infused Vermouth, Verjus Blanc, Rosemary Liqueur, Peach Liqueur, Pisco, Olive | Bartender Ian Alexander of The Dead Rabbit

Team StarChefs 3/1/25 Team StarChefs 3/1/25

Daryl Van Horne

Bourbon, Tequila, Sweet Potato Syrup, Sfumato | Bartender Jeanne Torres of The Musket Room

Team StarChefs 2/24/25 Team StarChefs 2/24/25

Plum Tuckered

Gin, Rye Whiskey, Plum, Strawberry, White Vermouth, Orange Bitters | Bartender Trevor Langer of Porchlight

Team StarChefs 2/16/25 Team StarChefs 2/16/25

One Trick Pony

Reposado Tequila , Lemon, Cane Syrup, Blanc Vermouth, Aloe Vera, Apricot, Egg White | Bartender Samantha Casuga of Temple Bar

Team StarChefs 2/15/25 Team StarChefs 2/15/25

Pear

Chamomile-Infused Whisky, Sake, White Port, Pear Brandy, Crème de Banane, Cane Syrup, Champagne Acid, Maple Syrup | Bartender Sebastian Tollius of Eleven Madison Park

Team StarChefs 2/9/25 Team StarChefs 2/9/25

Lambrusco Service

Black Tea-Infused Rum, Fino Sherry, Grape Shrub, Crème de Cassis, Pomegranate | Bartender Harrison Snow of Lullaby

Team StarChefs 1/24/25 Team StarChefs 1/24/25

Sakura

Jasmine-Infused Japanese Whisky, Vermouth, Sakura Syrup, Verjus | Bartender Danielle Rutherford of Crown Shy

Team StarChefs 1/20/25 Team StarChefs 1/20/25

Mezcal y Soda

Mezcal, Mango Cordial, Chile Tincture, Lime, Soda Water | Bartender Nathalie Durrieu of Experimental Cocktail Club

Team StarChefs 1/17/25 Team StarChefs 1/17/25

Golden Bachelor

Genever, Coconut Milk, White Rum, Pistachio-Rose Orgeat, Nardini Acqua di Cedro, Rose Water | Bartender Kat Foster of Borgo

Team StarChefs 1/16/25 Team StarChefs 1/16/25

Lu’s Beguiling Brew

Dandelion Coffee, Gold Rum, Burnt Caramel, PX Sherry, Amaro-Coconut Float | Bartender Kitty Bernardo of Paradise Lost

Team StarChefs 1/14/25 Team StarChefs 1/14/25

Southpaw

Cocchi Vermouth Di Torino, Campari, Rum | Bartender Harrison Snow of Mo’s General

Team StarChefs 1/1/25 Team StarChefs 1/1/25

Just a Lychee Martini

White Tea-Infused Soka, Lychee, Lemon, Strawberry, Baijiu, Grapefruit | Bartender Greg Kong of Nomad Tea Parlour

Team StarChefs 12/30/24 Team StarChefs 12/30/24

Twisted Figures

Fig-Banana Barley Tea, Añejo Tequila, Lemon, Grand Marnier, Chicatana Ant Salt | Bartender Michael Aredes of Noche Traviesa

Team StarChefs 12/23/24 Team StarChefs 12/23/24

The LBC Drama

Dry Gin, Clarified Pineapple, Strawberry Campari, Grapefruit Liqueur, Lemon-Lime Oleo Saccharum, Watermelon Soju | Bartender Daniel Dameron of Alley Cat Lounge

Team StarChefs 12/13/24 Team StarChefs 12/13/24

Wilo

Gin, Sakura Vermouth, Green Tea Umeshu, Cocchi Americano, Verjus Blanc | Bartender Matt Chavez of COQODAQ

Team StarChefs 12/3/24 Team StarChefs 12/3/24

Family Heirloom

Tequila, Verjus, Mezcal, Tomato Syrup, Black Salt | Bartender Charlie Bolin formerly of Chasing Sage

Team StarChefs 12/3/24 Team StarChefs 12/3/24

House Dirty

Vodka and Yuzu-Jalapeño Brine | Bartender Joey Goetz of Bar George