RECIPES

Whether you’ve been a reader since the late 90s or just started to work the line, get some inspiration straight from the StarChefs’ community. All recipes are provided directly from the featured professionals and are not recipe tested by StarChefs or any of its affiliates.

Team StarChefs 7/12/25 Team StarChefs 7/12/25

Brazilian Lemonade Daiquiri

Lime Leaf-Infused Cachaça, Lime, Condensed Milk, Absinthe | Bartender Jimmy Menard of Fast Friends

Team StarChefs 7/2/25 Team StarChefs 7/2/25

Metallicus

Gin, Italicus, Umeshu Liqueur, Lime, Ginger Syrup, Aquafaba, Plum Bitters | Bartenders Eric Ho, Tommy Shaffner, and Dan Watson of Never Say Dive

Team StarChefs 6/28/25 Team StarChefs 6/28/25

Chai a Little Tenderness

Masala Chai-Infused Vodka, Ume Liqueur, Lemon, Cinnamon Gomme Syrup, Egg White, Li Hing Mui Powder | Bartender Gabriela Holzer of Thyme Table

Team StarChefs 6/16/25 Team StarChefs 6/16/25

Watermelon Le Crawl

Gin, Blanc Vermouth, Watermelon, Lime, Mint | Bartenders McLain Hedges and Mary Allison Wright of Yacht Club

Team StarChefs 6/16/25 Team StarChefs 6/16/25

Echo Park Trash Can #2

Mezcal, Clarified Watermelon Juice, Aperol, Chile, Lime Acid | Bartender Mike Capoferri of Thunderbolt

Team StarChefs 6/15/25 Team StarChefs 6/15/25

Sun-Ripened

Strawberry-Infused Campari, Italicus, Tomato Water, Soda Water | Bartender Gabriela Holzer of Thyme Table

Team StarChefs 6/13/25 Team StarChefs 6/13/25

Grounds for Divorce

Bourbon, Sweet Vermouth, Campari, Coffee Liqueur, Cocoa Bitters, Orange | Bartender Jeffrey Siefer of Prosperity Social Club

Team StarChefs 6/4/25 Team StarChefs 6/4/25

Lui

Brioche-Infused Mezcal, Sauternes, Thyme Syrup, Clementine Cordial, Grapefruit Bitters | Bartender Barna Jeremias of LPM

Team StarChefs 5/22/25 Team StarChefs 5/22/25

Red Sorghum

Curaçao, Sumac-Infused Baijiu, House Grenadine, Sichuan Tincture, Acidified Mango | Bartender Liz Dabecco of Standby

Team StarChefs 5/5/25 Team StarChefs 5/5/25

Veloce

Aperol, Orange Wine, Mezcal, Red Wine Vinegar, Grapefruit | Bartender Ricardo Acevedo of ViceVersa

Team StarChefs 4/27/25 Team StarChefs 4/27/25

Solstice

Tequila, Aperol, Allspice-Infused Chardonnay, Pineapple Shrub, Lime, Allspice Sabayon, Allspice Leaf Dust | Bartender Jackie Rey of Stubborn Seed

Team StarChefs 4/25/25 Team StarChefs 4/25/25

Jewel

Yerba Mate-Infused Gin, Blanc Vermouth, Boomsma Cloosterbitter, Eucalyptus Honey, Italicus | Bartender Diego Deleon of Kaori

Team StarChefs 4/22/25 Team StarChefs 4/22/25

Güije

Dark Rum, White Rum, Silver Rum, Mango, Lime, Maduro Oleo Saccharum | Bartender Derek Stilmann of Bar Kaiju

Team StarChefs 4/15/25 Team StarChefs 4/15/25

Cayo Hueso

Tequila, Mezcal, Passion Fruit, Key Lime Cordial, Graham Cracker Salt | Bartender Rensel Cabrera of The Sylvester

Team StarChefs 4/10/25 Team StarChefs 4/10/25

Open Sesame

Sesame-Infused Scotch, Sesame-Infused Brandy, Apple, Oloroso Sherry, Honey | Bartender Tristan Brunel of Tusk Bar

Team StarChefs 4/5/25 Team StarChefs 4/5/25

Love Direction

Cacao-Washed Scotch Whisky, Anchovy, Banana, Tepache, Orange | Bartender Tyler Davidson of Chinato

Team StarChefs 3/31/25 Team StarChefs 3/31/25

Homestead Americano

Campari, Vermouth, Strawberry Greek Yogurt, Strawberry-Peach Cordial, Frozen Peach | Bartender Rensel Cabrera of The Sylvester

Team StarChefs 3/26/25 Team StarChefs 3/26/25

Army Brat

Cream Sherry, Gin, Yuzu Sake, Coconut-Cashew Orgeat, Mango Brandy, Acidified Papaya Juice | Bartender Richie Millwater of Clemente Bar