RECIPES
Whether you’ve been a reader since the late 90s or just started to work the line, get some inspiration straight from the StarChefs’ community. All recipes are provided directly from the featured professionals and are not recipe tested by StarChefs or any of its affiliates.
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Chocolate-Peanut Butter PIe
Chocolate Ganache, Peanut Butter Mousse, Salted Peanuts, Oreo Crust | Baker Andrea McLean of Popnpies
The Stewart
New York Tomato Sauce, Fennel Pork Sausage, Pepperoni, Lemon-Garlic Ricotta, Parmesan, Garlic Oil, Oregano, Red Chile Flakes, Basil | Chef Alex White of Yukon Pizza
Churro Cruffin
Pastry Cream, Almonds, Cinnamon, Toffee Caramel | Pastry Chef Julissa Escobedo of Vesta Coffee Roasters
Taleggio Tart
Cherry Gelée, Cherry Sauce, Parmesan Crust, Flaky Salt, Sorrel | Chef Jackson Stamper of Ada’s