RECIPES

Whether you’ve been a reader since the late 90s or just started to work the line, get some inspiration straight from the StarChefs’ community. All recipes are provided directly from the featured professionals and are not recipe tested by StarChefs or any of its affiliates.

Team StarChefs 7/3/25 Team StarChefs 7/3/25

Mhogo

Yuca, Kuku Chicken, Stewed Yellow Beans, Spinach, Tomato-Onion Sauce | Chef Hamissi Mamba of Baobab Fare

Team StarChefs 7/1/25 Team StarChefs 7/1/25

Fig-Bacon Pizza

Fig Cream, Arugula, Lemon, Mozzarella, Provolone, Fontina, Bacon, Goat Cheese | Chef Charlie Anderson of Good Pizza

Team StarChefs 6/30/25 Team StarChefs 6/30/25

Kimchi Mac Salad

Chef Bonn Rassavong of Doinks Burger Joint

Team StarChefs 6/27/25 Team StarChefs 6/27/25

Spicy Crab Dip

Koji Butter, Gruyère Foam, Chile Crunch, Pickled Lemon, Cheese Bread | Chef Dave Racicot of The Commoner at Kimpton Monaco

Team StarChefs 6/26/25 Team StarChefs 6/26/25

City of Kings

Marinated Turbot, Avocado Crema, Pickled Mustard Seeds, Cilantro | Chefs Hedy and Talia Trovato of Coppia

Team StarChefs 6/25/25 Team StarChefs 6/25/25

Capellini al Limone

House Capellini, Butter, Lemon, Parmigiano Reggiano | Chef John Yelinek of Ladder 4 Wine Bar

Team StarChefs 6/24/25 Team StarChefs 6/24/25

Stuffed Squash Blossoms

Ricotta, Pecorino Romano PDO, Béchamel, Basil Purée, Zucchini Pesto, Pepper Jam, Breadcrumbs, Fresh Herbs | Chef Aaron Bludorn of Bludorn

Team StarChefs 6/24/25 Team StarChefs 6/24/25

Spaghetti

Pea Purée, Bacon Lardons, Pecorino Romano PDO, Egg Yolk, Pea Tendrils | Chef Aaron Bludorn of Bludorn

Team StarChefs 6/23/25 Team StarChefs 6/23/25

Tiyula Itum

Australian Grassfed Strip Steak, Ramp Salsa Verde, Coconut Rice, Burnt Coconut, Pickled Coconut, Pickled Chiles | Chef Julie Cortes of Hiraya

Team StarChefs 6/23/25 Team StarChefs 6/23/25

Claypot Rice

Carolina Gold Rice, Australian Grassfed Skirt Steak, Green Garlic, Beef Sung, Fried Capers, Egg Yolk | Chef Justin Yu of Theodore Rex

Team StarChefs 6/23/25 Team StarChefs 6/23/25

Beef Tartare

Australian Grassfed Strip Steak, Roasted Bone Marrow, Smoked Gouda, Black Sesame, Pickled Onions, Pickled Mustard Seeds, Uni, Micorgreens, Nori | Chef Emily Yuen of Lingo

Team StarChefs 6/22/25 Team StarChefs 6/22/25

The Land of Enchantment

Smoked Brisket, Scrambled Eggs, Red Chile, BBQ-Seasoned French Fries, Chihuahua Cheese, Flour Tortilla | Chef Ryan Williams of Good Company

Team StarChefs 6/21/25 Team StarChefs 6/21/25

Aka Ebi

Poached Shrimp, Heart of Palm, Cultured Milk Panna Cotta, Fermented Tomato-Horseradish Water, Miner's Lettuce | Chef Cameron Rolka of Mink

Team StarChefs 6/20/25 Team StarChefs 6/20/25

Sunday Gravy Pizza

Beef Meatballs, Sunday Gravy Tomato Sauce, Pecorino Romano, Garlic, Basil, Olive Oil | Chef Vince Morelli of Cent’s Pizza and Goods

Team StarChefs 6/18/25 Team StarChefs 6/18/25

Poached Cauliflower

Whey Dashi, Poached Pears, Cauliflower Purée, Pear-Sunflower Seed Gremolata, Kelp-Braised Wakame | Chef Seth Blumenthal of Elastika

Team StarChefs 6/17/25 Team StarChefs 6/17/25

Seared Salmon

Charred Brocollini, Tomato-Corn Salsa, Beet Citronette | Chef Vishwatej Nath of Delaware North at Progressive Field

Team StarChefs 6/16/25 Team StarChefs 6/16/25

Kampachi Crudo

Compressed Watermelon and Sea Buckthorn-Watermelon Aguachile | Chef Maximillian Petty of Eden Hill

Team StarChefs 6/16/25 Team StarChefs 6/16/25

Swine ‘Em and Dine ‘Em

Brined Pork Chop, Cornbread Purée, Compressed Watermelon, Panzanella Salad, Tomato-Watermelon Vinaigrette, Pickled Watermelon Rind | Chef Jacob Coronado of Nobie’s