RECIPES

Whether you’ve been a reader since the late 90s or just started to work the line, get some inspiration straight from the StarChefs’ community. All recipes are provided directly from the featured professionals and are not recipe tested by StarChefs or any of its affiliates.

Team StarChefs 10/17/24 Team StarChefs 10/17/24

Miso-Cured Salmon

Farro Verde, Carrot Purée, Charred Eggplant Purée, Kishmish Purée, Carrot Emulsion, Avocado Emulsion, Tarragon-Cumin Oil, Smoked Trout Roe | Chef Donald Young of Duck Sel

Team StarChefs 10/16/24 Team StarChefs 10/16/24

Aburasoba

House Ramen Noodles, Chashu, Tare, Nori, Garlic Oil, Scallions | Chef Mike Satinover of Akahoshi Ramen

Team StarChefs 10/15/24 Team StarChefs 10/15/24

Mushroom Paella

Iberian Pork, Bomba Rice, Roasted Mushrooms, Red Bell Peppers, Spanish Onions, Garlic, Saffron, Aïoli | Chef James Martin of Bocadillo Market

Team StarChefs 10/14/24 Team StarChefs 10/14/24

Pecorino Romano PDO Sformato

Spinach-Pecorino Romano PDO Fonduta and Pecorino Romano PDO Biscuits | Chef Matthew Accarrino of Mattina

Team StarChefs 10/12/24 Team StarChefs 10/12/24

Porchetta

Spinach-Pecorino Romano PDO Fonduta and Pecorino Romano PDO Biscuits | Chef Adam Meyer of Brasero

Team StarChefs 10/11/24 Team StarChefs 10/11/24

Mushroom Tetela

Mole Rojo, Celery Root Crema, Fresh Herbs | Chef Derek Serrano of Mi Tocaya Antojería

Team StarChefs 10/10/24 Team StarChefs 10/10/24

Surf and Turf Roll

Crab Salad, Asparagus, Filet Mignon, Sushi Rice, Spicy Mayonnaise, Fried Shallots | Chef Isidro Arroyo of Hyatt Regency Chicago

Team StarChefs 10/6/24 Team StarChefs 10/6/24

Pulpo Skewers

Crispy Potatoes, Chimichurri, Diosa Verde, Cilantro Oil, Epazote-Pistachio Dust

Team StarChefs 10/4/24 Team StarChefs 10/4/24

New York Strip

Beluga Lentils, Saffron Aïoli, Pickled Huckleberries | Chef Vitor Mendes of Theodora

Team StarChefs 10/3/24 Team StarChefs 10/3/24

Crispy Lamb

Lumina Lamb, Roasted Yukon Gold Potatoes, Rosemary, Chile Crunch | Chef Nathan Hedlund of Da Toscano Porchetta Shop

Team StarChefs 10/2/24 Team StarChefs 10/2/24

Confit Sweet Potatoes

Salsa Macha, Ají Amarillo, Chanm Chanm, Nasturtium | Chef Joseph Harrison of Common Thread

Team StarChefs 10/1/24 Team StarChefs 10/1/24

Red-Eye Gravy Quail

Seared Quail, Nespresso Red-Eye Gravy, Griddled Grit Cakes, Muscadines, Fresh Herbs | Chef Steven Satterfield of Miller Union

Team StarChefs 10/1/24 Team StarChefs 10/1/24

Chicken Liver Toast

Caramelized Onion Mayonnaise, Hot n’ Sour Peanuts, Chives, Shishito Mustard | Chef Dave Baker of Brochu’s Family Tradition

Team StarChefs 9/30/24 Team StarChefs 9/30/24

Grilled Triggerfish

Grilled Bok Choy, Trumpet Mushrooms, Onion Velouté, Carrot-Ginger Purée, Chervil | Chef Jillian Schaffer of FIG

Team StarChefs 9/29/24 Team StarChefs 9/29/24

Poached Daikon

Mushroom Dashi, XO Sauce, Honey, Chives, Bonito Flakes | Chef Daniel Harthausen of Late Air

Team StarChefs 9/26/24 Team StarChefs 9/26/24

Garlic Chicken Wings

Sweet Soy, Scallions, Chives, Blue Cheese, Pickled Daikon | Chef Thai Phi of Pink Bellies

Team StarChefs 9/21/24 Team StarChefs 9/21/24

The Gropfather

Chicken Cutlet, House Mozzarella, Provolone, Pesto, ‘Nduja, Ciabatta | Chef Alec Gropman of Bodega

Team StarChefs 9/20/24 Team StarChefs 9/20/24

Chanterelle Toast

Chanterelle Sott’olio, Garlic Aïoli, Crème Fraîche, Caviar, Dill, Toasted Rye Bread | Chef Jason Hammel of Lula Cafe