RECIPES
Whether you’ve been a reader since the late 90s or just started to work the line, get some inspiration straight from the StarChefs’ community. All recipes are provided directly from the featured professionals and are not recipe tested by StarChefs or any of its affiliates.
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Israeli Sour 2.0
Saffron-Infused Gin, Pistachio Cordial, Green Chartreuse, Lemon, Egg White | Bartender Himanshu Desai of Doris Metropolitan
Bitter Grapefruit Sour
Non-Alcoholic Aperitif, Grapefruit, Lime, Cinnamon Syrup | Bartender Kristin Galvin of Bad Medicine
Meadow Amor
Cognac, Amaretto, Lemon Juice, Peach Syrup, Candied Ginger | Bartender Karla Flores-Mercado of Donna’s
Lotus Esprit
Genmaicha-Infused Whisky, Toasted Lotus Seed Orgeat, Lemon, Egg White | Bartender Katsumi Manabe of Scotch Lodge