RECIPES

Whether you’ve been a reader since the late 90s or just started to work the line, get some inspiration straight from the StarChefs’ community. All recipes are provided directly from the featured professionals and are not recipe tested by StarChefs or any of its affiliates.

Team StarChefs 7/9/26 Team StarChefs 7/9/26

Sformato

Green Peas, American Lamb Neck Conserva, Toasted Wheat Brodo, Pecorino Romano, Pen Tendrils | Chef Nick Dugan of Sorelle

Team StarChefs 7/16/23 Team StarChefs 7/16/23

Aphid’s Daydream

Sotol, Basil Eau de Vie, Salted Pea Syrup, Blanc Vermouth, Club Soda | Bartender Britt Simons of The Eddy

Nicole Borden 10/11/22 Nicole Borden 10/11/22

Morel Stew

Morel Ragù, English Pea Broth, Smashed Potatoes, Rye Crumble, Dill, Pickles | Chef Kristina Liedags Compton of Hilda and Jesse