RECIPES

Whether you’ve been a reader since the late 90s or just started to work the line, get some inspiration straight from the StarChefs’ community. All recipes are provided directly from the featured professionals and are not recipe tested by StarChefs or any of its affiliates.

Team StarChefs 7/7/26 Team StarChefs 7/7/26

American Lamb Heart

Mussel Jus, Breakfast Radishes, Fermented Blueberry Agrodolce, Sorrel, Sorrel Oil | Chef Cody Chassar of Gunshow

Team StarChefs 5/23/26 Team StarChefs 5/23/26

Lamb and White Bean Ragoût

Marinated Lamb, Smoked Onion Jus, Pickled Rhubarb and Fennel, Asparagus | Chef Alec Paki of Sparrow and Wolf

Team StarChefs 5/21/26 Team StarChefs 5/21/26

Baharat-Spiced Lamb Chops

Eggplant-Kefalograviera Purée, Lamb Jus, Broccolini, Ladolemono | Chef Stephanie Martinez of Zaytinya at Caesars Palace

Team StarChefs 2/6/26 Team StarChefs 2/6/26

BBQ Lamb Shawarma

Pulled American Lamb Shoulder, Garlic, Tahini, Hummus, Tomato, Cucumber, Fresh Herbs, Roasted Potatoes, Laffa Bread | Chef Jarrad Silver of Silver and Sons BBQ

Team StarChefs 12/1/25 Team StarChefs 12/1/25

Herb-Crusted Lamb Rack

American Lamb, Whipped Potatoes, Basil, Goat Cheese, Cherry Tomatoes, Ratatouille Sauce | Chef Brian Doherty of Landmark Event Co.

Team StarChefs 11/4/25 Team StarChefs 11/4/25

Whey-Braised Lamb

Whey-Braised Lamb with Spiced American Lamb Shoulder, Hummus, Sumac, Toasted Almonds, Mint, Olive Oil, Flatbread | Chef Ahmed Suliman of Cafe Suliman

Team StarChefs 9/13/25 Team StarChefs 9/13/25

Papdi Chaat

Lamb Keema, Mint Chutney, Tamarind Chutney, Yogurt Mousse | Chef Jassi Bindra of Amrina

Team StarChefs 9/12/25 Team StarChefs 9/12/25

Lamb Terrine

Cured American Lamb, Potato Salad, Red Onions, Tzatziki Aïoli, Green Harissa Chimichurri, Fresh Herbs, House Pita | Chefs Martin Stayer and Jacob Coronado of Nobie’s

Team StarChefs 8/21/25 Team StarChefs 8/21/25

Cumin Lamb Dumplings

Spiced Ground Lamb, Black Vinegar Sauce, Chile Oil, Cumin Leaf | Chef Mike Ransom of Ima Izakaya

Team StarChefs 7/17/25 Team StarChefs 7/17/25

Corned Lamb Shank

Fermented Vegetable Mustard, Crème Fraîche, Chives | Chef Ryan Boone formerly of Cordelia

Team StarChefs 6/5/25 Team StarChefs 6/5/25

El Cordero

Lamb Saddle, Picante Achifado, Rocoto Kimchi, Chile Crunch, Seaweed Chaufa, Pickled Daikon, Lettuce | Chef Jean-Paul Fung of La Mar by Gastón Acurio

Team StarChefs 3/3/25 Team StarChefs 3/3/25

Banana Leaf-Wrapped Lamb

Spiced American Lamb Shoulder, Tamarind Jus, Marinated Onions, Pickled Cucumbers, Little Gem Lettuce | Chef Tajeh Porter of Nura

Team StarChefs 2/20/25 Team StarChefs 2/20/25

Kibbeh Nayyeh

Ground Lamb, Sumac Oil, Scallions, Serrano Chile, Mint | Chef Soroosh Golbabae of Sawa

Team StarChefs 2/4/25 Team StarChefs 2/4/25

Roasted Lamb Rack

American Lamb, Harissa-Miso Sauce, Mechouia, Coconut Yogurt, Cilantro | Chef Liz Barwick of Sarma

Team StarChefs 1/9/25 Team StarChefs 1/9/25

Grilled Lamb Sirloin

American Lamb, Fermented Black Beans, Tokyo Turnips, Spiced Tamarind Honey, Shiso | Chef Rachel Yang of Joule

Team StarChefs 1/8/25 Team StarChefs 1/8/25

Central Texas-Style BBQ Lamb Gyro

Mala-Spiced American Lamb Shank, Pickled Onions, Cucumbers, Fresh Herbs, Mint Yogurt, Flaky Roti | Chef Simone Tong of Sí Baby-Q

Team StarChefs 1/4/25 Team StarChefs 1/4/25

Barbacoa-Style Lamb

Adobo-Marinated American Lamb Shank, Black Beans, Cilantro, White Onion | Chef Isabel Coss of Pascual

Team StarChefs 11/12/24 Team StarChefs 11/12/24

Char Siu Lamb Ribs

Chef Brandon Olson of King BBQ