RECIPES

Whether you’ve been a reader since the late 90s or just started to work the line, get some inspiration straight from the StarChefs’ community. All recipes are provided directly from the featured professionals and are not recipe tested by StarChefs or any of its affiliates.

Team StarChefs 10/2/25 Team StarChefs 10/2/25

Orange-Olive Oil Cake

Corto Olive Oil Cake, Orange Glaze, Cinnamon-Spiced Apples, Black Pepper-Mascarpone Cream | Pastry Chef Leigh Omilinsky of Daisies

Team StarChefs 9/29/25 Team StarChefs 9/29/25

Tempura-Fried Acorn Squash

Diced Avocado, Sherry Vinegar from Spain, Avocado Coulis | Chef James Martin of Bocadillo Market

Team StarChefs 8/25/25 Team StarChefs 8/25/25

Little Gem Lettuce

Fennel, Baby Kale, Strawberries, Strawberry-Apple Butter, Spiced Marcona Almonds, Manchego, Sherry Vinaigrette | Chef James Martin of Bocadillo Market

Team StarChefs 5/13/25 Team StarChefs 5/13/25

Chicago-Style Gravlax Bagel

Mustard-Dill Cured Scottish Salmon, Cream Cheese, Fried Lemon, Dill | Baker Hannah Tillett-Banaszak of Tilly Bagel Shop

Team StarChefs 12/21/24 Team StarChefs 12/21/24

Catupiry Pao

Chef Adam Meyer of Brasero

Team StarChefs 12/18/24 Team StarChefs 12/18/24

Roasted Figs

Mahόn-Menorca PDO Ice Cream, Marcona Almond Polvorón, Tangerine Lace, Edible Flowers | Chef Andrew Zimmerman of Proxi and Sepia

Team StarChefs 11/1/24 Team StarChefs 11/1/24

Grilled Summer Squash

Cipollini Onions, Sherry Vinegar Romesco, Hazelnuts, Chives, Fried Tarragon | Chef Austin Adler of Maple & Ash

Team StarChefs 10/30/24 Team StarChefs 10/30/24

Roasted Chicken

Roasted Pearl Onions, Sherry Vinegar, Pepperoncini, Parsley | Chef Austin Adler of Maple & Ash

Team StarChefs 10/19/24 Team StarChefs 10/19/24

Phnom Penh Egg Noodles

Pork Ragu, Peanuts, Chrysanthemum, Bean Sprouts, Scallions, Fried Garlic Oil | Chef Ethan Lim of Hermosa

Team StarChefs 10/18/24 Team StarChefs 10/18/24

Sweet Pea Pavlova

Sweet Pea Mousse, White Chocolate Ganache, Meyer Lemon Purée, Meyer Lemon-Coriander Sorbet, Candied Lemon | Pastry Chef Erin Kobler of Sepia

Team StarChefs 10/17/24 Team StarChefs 10/17/24

Miso-Cured Salmon

Farro Verde, Carrot Purée, Charred Eggplant Purée, Kishmish Purée, Carrot Emulsion, Avocado Emulsion, Tarragon-Cumin Oil, Smoked Trout Roe | Chef Donald Young of Duck Sel

Team StarChefs 10/16/24 Team StarChefs 10/16/24

Aburasoba

House Ramen Noodles, Chashu, Tare, Nori, Garlic Oil, Scallions | Chef Mike Satinover of Akahoshi Ramen

Team StarChefs 10/15/24 Team StarChefs 10/15/24

Mushroom Paella

Iberian Pork, Bomba Rice, Roasted Mushrooms, Red Bell Peppers, Spanish Onions, Garlic, Saffron, Aïoli | Chef James Martin of Bocadillo Market

Team StarChefs 8/27/24 Team StarChefs 8/27/24

Crispy Octopus

Raisin Salmoriglio, Guanciale Vinaigrette, Garlic Aïoli, Grilled Cucumber, Black Lime, Basil | Chef Darren Underway of Alla Vita

Team StarChefs 8/26/24 Team StarChefs 8/26/24

Marshmallow-Beet Mousse

Beet Mousse, Vanilla Marshmallow, Yuzu Gel, Beet Chips, Soba Crunch, Candied Yuzu | Pastry Chef Jessica Vasquez of Momotaro

Team StarChefs 8/25/24 Team StarChefs 8/25/24

Side Salad

Gin, Lime, Poblano Liqueur, Dill Aquavit, Velvet Falernum, Mint | Bartender Agustina Sofo of The Whistler

Team StarChefs 8/24/24 Team StarChefs 8/24/24

Bulgogi Sando

Kimchi Aïoli, Caramelized Onions, Mozzarella, Cabbage, Milk Bread | Chefs Rich Letheby and Chris Yoo of Sando Street

Team StarChefs 8/18/24 Team StarChefs 8/18/24

Marinated Cucumbers

Avocado, Chile, Sesame Oil, Lime, Mint, Fried Vietnamese Wrappers | Chef Jason Melamed of Allez Cafe