RECIPES

Whether you’ve been a reader since the late 90s or just started to work the line, get some inspiration straight from the StarChefs’ community. All recipes are provided directly from the featured professionals and are not recipe tested by StarChefs or any of its affiliates.

Team StarChefs 1/6/26 Team StarChefs 1/6/26

Tacos de Lengua

Braised Beef Tongue, Salsa Verde, White Onions, Cilantro, Lime, Corn Tortillas | Chef Alam Méndez of Apapacho Taqueria

Team StarChefs 1/4/26 Team StarChefs 1/4/26

Hot Chicken Bao

Fried Chicken Thighs, Banana Ketchup, Japanese Mayonnaise, Pickled Cucumbers, Spiced Oil, Buko Pandan Bao | Chef Julie Cortes of Kayu

Team StarChefs 1/3/26 Team StarChefs 1/3/26

Paper Wasp

Fig-Infused Bourbon, Amaro Nonino Quintessentia, Aperol, Lemon | Bartender Sam White of Costiera

Team StarChefs 1/2/26 Team StarChefs 1/2/26

Fried Catfish

Butter Rice, Tomato Gravy, Ufra Gloss, Spicy Pickles | Chef Leah Branch of The Roosevelt

Team StarChefs 12/28/25 Team StarChefs 12/28/25

Red Rice Vesper

Blanco Tequila, Red Rice Sake, Lemongrass Shochu, Lemon | Bartender Jake Tarr of Oh, Darling!

Team StarChefs 12/27/25 Team StarChefs 12/27/25

Roasted Beets

Citrus, Pine Nuts, Chermoula, Sheep's Milk Ricotta, House Crackers | Chefs Rick Cook and Tyes Cook of Manifest Bread

Team StarChefs 12/26/25 Team StarChefs 12/26/25

Ropa Vieja Empanadas

Chef Jovana Urriola of Colada Shop

Team StarChefs 12/8/25 Team StarChefs 12/8/25

Dark Chocolate Tart

Dark Chocolate Custard, Chocolate Mirror Glaze, Chocolate Pâte Sucrée, Smoked Vanilla Ice Cream, Pine Nut-Barley Crumble, Toasted Meringue | Pastry Chef Ana Pino of Lutéce

Team StarChefs 9/8/25 Team StarChefs 9/8/25

Costillas en Salmorejo

Salmorejo-Glazed Pork Spare Ribs, Sherry Vinegar PDO Gastrique, Olive Oil, Chives | Chef John White of Jaleo

Team StarChefs 6/23/25 Team StarChefs 6/23/25

Tiyula Itum

Australian Grassfed Strip Steak, Ramp Salsa Verde, Coconut Rice, Burnt Coconut, Pickled Coconut, Pickled Chiles | Chef Julie Cortes of Hiraya