RECIPES

Whether you’ve been a reader since the late 90s or just started to work the line, get some inspiration straight from the StarChefs’ community. All recipes are provided directly from the featured professionals and are not recipe tested by StarChefs or any of its affiliates.

Team StarChefs 5/1/25 Team StarChefs 5/1/25

Jameson’s Day on the Beach

Seared Scallop, Chives, Ocean Espuma, Caviar, Goat Cheese Tuile | Chefs Katherine and Pedro Mederos of Kojin 2.0

Team StarChefs 4/30/25 Team StarChefs 4/30/25

Cabrito Smash Burger

Beef Patty, Spanish Chorizo, Cantimpalo Chorizo, Goat Cheese, Crispy Sweet Potato, Cabrito Sauce, Honey | Chefs Guillermo Felipe, Daniel Machicao, and Carlos Reverón of Cowy Burger

Team StarChefs 4/29/25 Team StarChefs 4/29/25

Grilled Little Gem Lettuce

Smoked Oyster Dressing, Parmesan, Oyster Croutons, Lemon | Chef Randy Zuniga of Michael’s Genuine

Team StarChefs 4/28/25 Team StarChefs 4/28/25

Taglierini

Peperoncino, Chopped Anchovies, Garlic, Parsley, Breadcrumbs | Chef Juan Manuel Umbert of PASTA

Team StarChefs 4/27/25 Team StarChefs 4/27/25

Solstice

Tequila, Aperol, Allspice-Infused Chardonnay, Pineapple Shrub, Lime, Allspice Sabayon, Allspice Leaf Dust | Bartender Jackie Rey of Stubborn Seed

Team StarChefs 4/26/25 Team StarChefs 4/26/25

Scallop-Pomelo Goi

Coconut Milk, Fish Sauce, Jalapeños, Lime, Crispy Garlic, Thai Basil, Rice Paddy Oil | Chef Tam Pham of Tâm Tâm

Team StarChefs 4/25/25 Team StarChefs 4/25/25

Jewel

Yerba Mate-Infused Gin, Blanc Vermouth, Boomsma Cloosterbitter, Eucalyptus Honey, Italicus | Bartender Diego Deleon of Kaori

Team StarChefs 4/24/25 Team StarChefs 4/24/25

Asquerosito Hot Dog

Onions, Cabbage, Sweet Corn, Shredded Gouda, Potato Sticks, Ketchup, Mayonnaise, Mustard, Cilantro Aïoli | Chef Estefania Andrade of Trippy Kitchen

Team StarChefs 4/23/25 Team StarChefs 4/23/25

Hummingbird Torta

Banana Butter Cake, Caramelized Banana Yogurt, Poached Pineapples, Pineapple Caramella, Brown Sugar-Cinnamon Gelato, Cinnamon Salt | Pastry Chef Rebecca Isbell formerly of Principe

Team StarChefs 4/22/25 Team StarChefs 4/22/25

Güije

Dark Rum, White Rum, Silver Rum, Mango, Lime, Maduro Oleo Saccharum | Bartender Derek Stilmann of Bar Kaiju

Team StarChefs 4/21/25 Team StarChefs 4/21/25

Roasted Chicken

Okra, Sungold Tomatoes, Scallions, Preserved Lemon Jus | Chef Tajeh Porter of Nura

Team StarChefs 4/20/25 Team StarChefs 4/20/25

The Hannah Montana

Glazed Donut-Stuffed TCHO Chocolate Chip Cookie, Chocolate Ganache, Rainbow Sprinkles | Baker Andrew Gonzalez of Night Owl Cookies

Team StarChefs 4/19/25 Team StarChefs 4/19/25

Polenta Bread

Tuna, Tomato Pulp, Tomato Salad, Olive Oil, Flaky Salt, Shallots, Basil | Chef Taylor Falco of Rolo’s

Team StarChefs 4/18/25 Team StarChefs 4/18/25

Aguachile Verde

Shrimp, White Fish, Octopus, Scallops, Avocado, Cucumber, Red Onion, Serrano Chile, Cilantro, Cilantro Oil, Tostadas | Chef Luis Herrera of Ensenada

Team StarChefs 4/17/25 Team StarChefs 4/17/25

Peanut Butter Cup

Peanut Butter Feuilletine, Peanut Butter Mousse, Milk Chocolate Glaze, Banana Gelato, Peanut Brittle | Pastry Chef Jami Callao of Respect Hospitality Group

Team StarChefs 4/16/25 Team StarChefs 4/16/25

Jerk Chicken Wings

Jerk Jus, Buttermilk Ranch, Scallions, Lime | Chef James McNeal of Gramps Getaway

Team StarChefs 4/15/25 Team StarChefs 4/15/25

Cayo Hueso

Tequila, Mezcal, Passion Fruit, Key Lime Cordial, Graham Cracker Salt | Bartender Rensel Cabrera of The Sylvester

Team StarChefs 4/14/25 Team StarChefs 4/14/25

Seared Scallops

Yuzu Kosho-Miso Crema, Achiote Oil, Shiso Oil | Chef Victor Rosado of Ahu Mar at Dua Miami