RECIPES

Whether you’ve been a reader since the late 90s or just started to work the line, get some inspiration straight from the StarChefs’ community. All recipes are provided directly from the featured professionals and are not recipe tested by StarChefs or any of its affiliates.

Team StarChefs 6/26/25 Team StarChefs 6/26/25

City of Kings

Marinated Turbot, Avocado Crema, Pickled Mustard Seeds, Cilantro | Chefs Hedy and Talia Trovato of Coppia

Team StarChefs 6/25/25 Team StarChefs 6/25/25

Capellini al Limone

House Capellini, Butter, Lemon, Parmigiano Reggiano | Chef John Yelinek of Ladder 4 Wine Bar

Team StarChefs 6/24/25 Team StarChefs 6/24/25

Stuffed Squash Blossoms

Ricotta, Pecorino Romano PDO, Béchamel, Basil Purée, Zucchini Pesto, Pepper Jam, Breadcrumbs, Fresh Herbs | Chef Aaron Bludorn of Bludorn

Team StarChefs 6/24/25 Team StarChefs 6/24/25

Spaghetti

Pea Purée, Bacon Lardons, Pecorino Romano PDO, Egg Yolk, Pea Tendrils | Chef Aaron Bludorn of Bludorn

Team StarChefs 6/23/25 Team StarChefs 6/23/25

Tiyula Itum

Australian Grassfed Strip Steak, Ramp Salsa Verde, Coconut Rice, Burnt Coconut, Pickled Coconut, Pickled Chiles | Chef Julie Cortes of Hiraya

Team StarChefs 6/23/25 Team StarChefs 6/23/25

Claypot Rice

Carolina Gold Rice, Australian Grassfed Skirt Steak, Green Garlic, Beef Sung, Fried Capers, Egg Yolk | Chef Justin Yu of Theodore Rex

Team StarChefs 6/23/25 Team StarChefs 6/23/25

Beef Tartare

Australian Grassfed Strip Steak, Roasted Bone Marrow, Smoked Gouda, Black Sesame, Pickled Onions, Pickled Mustard Seeds, Uni, Micorgreens, Nori | Chef Emily Yuen of Lingo

Team StarChefs 6/22/25 Team StarChefs 6/22/25

The Land of Enchantment

Smoked Brisket, Scrambled Eggs, Red Chile, BBQ-Seasoned French Fries, Chihuahua Cheese, Flour Tortilla | Chef Ryan Williams of Good Company

Team StarChefs 6/21/25 Team StarChefs 6/21/25

Aka Ebi

Poached Shrimp, Heart of Palm, Cultured Milk Panna Cotta, Fermented Tomato-Horseradish Water, Miner's Lettuce | Chef Cameron Rolka of Mink

Team StarChefs 6/20/25 Team StarChefs 6/20/25

Sunday Gravy Pizza

Beef Meatballs, Sunday Gravy Tomato Sauce, Pecorino Romano, Garlic, Basil, Olive Oil | Chef Vince Morelli of Cent’s Pizza and Goods

Team StarChefs 6/18/25 Team StarChefs 6/18/25

Poached Cauliflower

Whey Dashi, Poached Pears, Cauliflower Purée, Pear-Sunflower Seed Gremolata, Kelp-Braised Wakame | Chef Seth Blumenthal of Elastika

Team StarChefs 6/17/25 Team StarChefs 6/17/25

Seared Salmon

Charred Brocollini, Tomato-Corn Salsa, Beet Citronette | Chef Vishwatej Nath of Delaware North at Progressive Field