RECIPES

Whether you’ve been a reader since the late 90s or just started to work the line, get some inspiration straight from the StarChefs’ community. All recipes are provided directly from the featured professionals and are not recipe tested by StarChefs or any of its affiliates.

Nicole Borden 7/31/22 Nicole Borden 7/31/22

The Big Table Apple Pie

Fiji Apple-Infused Bourbon and Calvados, Apple Cider Syrup, Vanilla, Orange Bitters | Bartender Gabe Sanchez of Midnight Rambler

Nicole Borden 7/14/22 Nicole Borden 7/14/22

Chicha Morada "Shandy"

Tepache, Sorrel Foam, Chica Morada, and Lemon Peel | Bartender Andrew Booth of BRUTØ

Nicole Borden 7/4/22 Nicole Borden 7/4/22

Lipton Cup

Tea-Infused Knob Creek Bourbon, Jamaican Rum, Madeira, Apricot, Lemon, and Mint | Bartenders Mary Allison Wright and McLain Hedges of Yacht Club

Nicole Borden 6/27/22 Nicole Borden 6/27/22

Midnight Hour

Tequila, Raspberry Eau De Vie, Calpico, and Lime | Bartender Alex Jump of Death & Co.

Nicole Borden 6/14/22 Nicole Borden 6/14/22

Watermelon Spritz

Navy Strength Gin, Watermelon, Aperol, Lime, and Mineral Water | Bartender Miles McQuarrie of Kimball House

Nicole Borden 6/9/22 Nicole Borden 6/9/22

Slow Jams

White Rhum Agricole, Amontillado Sherry, Watermelon, Jalapeño, and Lemon | Bartender Leanne Favre of Leyenda

Nicole Borden 5/26/22 Nicole Borden 5/26/22

Self-Care

Reposado Tequila, Lime, Mango, Ginger, Cucumber, and Taijin | Bartender Nick Bennett of Porchlight

Nicole Borden 4/20/22 Nicole Borden 4/20/22

Falling Through a Field

London Dry Gin, Pineau des Charentes, Green Beans, Lemon Juice, Simple Syrup, and Absinthe | Bartender Natalie Newberry of Henley

Nicole Borden 4/14/22 Nicole Borden 4/14/22

Rip Current

ROKU Gin, Sipsmith Gin, Salted Apple, Falernum, Fennel, and Savory Seltzer | Bartender Kenneth Vanhooser of The Optimist

Nicole Borden 4/11/22 Nicole Borden 4/11/22

Champurrado Old Fashioned

Whiskey, Mezcal, Amaro Ciociaro, Cold Brew, Mole-spiced Cocoa Puffs and Burnt Honey | Bartender Laura Unterberg of The Fox Bar & Cocktail Club

Nicole Borden 4/7/22 Nicole Borden 4/7/22

Selena

Reposado Tequila, Smoked Pineapple, Ancho-infused Dry Curaçao, Passion Fruit, and Lime | Bartender Hayley Teague of Hathorne

Nicole Borden 3/19/22 Nicole Borden 3/19/22

Shaker on Mute

Singani, Rosemary-Lingonberry Syrup, Lemon, Egg White, Club Soda, and Angostura Bitters | Bartender Mike Marino of Trummer’s Restaurant

Nicole Borden 1/23/22 Nicole Borden 1/23/22

Woodland Hunter

Gin, German Amaro, Smoked Citrus Tonic, and House Seltzer | Bartender Andon Whitehorn of Alewife

Nicole Borden 1/15/22 Nicole Borden 1/15/22

Little Secrets

White Rum, Aged Rum, Toasted Coconut, and Amaro Averna | Bartender Sophia Kim of Longoven

Nicole Borden 12/10/21 Nicole Borden 12/10/21

Gunslinger

Tequila, Mezcal, Roasted Pineapple, Lemon, Lime, Pasilla Chile, and Salt | Bartender Iluggy Recinos of Exxir Hospitality

Nicole Borden 12/7/21 Nicole Borden 12/7/21

Revival

Mezcal Gin, Irish Whiskey, Espresso, Agave, and Lemon Bitters | Bartender Heather Poile of Lounge Here

Nicole Borden 11/18/21 Nicole Borden 11/18/21

BLVD P.O.

Yoichi Single Malt Whisky, Campari, Carpano Antica, and Coffee | Bartender George Kaiho of Jettison

Nicole Borden 10/11/21 Nicole Borden 10/11/21

Simplicity

London Dry Gin, White Vermouth, Lime, Vanilla, Lemon, and Ginger | Bartender Valentino Longo of Four Seasons Surf Club