Strange House

Grand Marnier, Cardamaro, Apricot Brandy, Cardamom Bitters

Bartender Kristine Nuguyen of Bludorn | Houston, TX
Yield: 1 cocktail

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Adapted by StarChefs  |  September 2025  |  Photo: Matthew DanieL

INGREDIENTS

Pastis apéritif
1¼ ounces Grand Marnier orange liqueur
1 ounce Cardamaro
½ ounce apricot brandy
1 dash Scrappy’s cardamom bitters
Clove-studded orange twist

METHOD

Spray chilled Nick and Nora glass with Pastis and set aside. In a mixing glass, add liqueur, amaro, brandy, and bitters. Stir to combine. Strain into prepared glass. Garnish with orange twist.

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