Nola Carpenter
Mosquito Supper Club | New Orleans, LA | September 2026
FEATURED PASTRIES
Filé Ice Cream, Salt-Pepper Meringue, Toasted Benne Seeds, Cane Sugar Waffle Cone
Louisiana Meat Pie, Creole-Style Beef Stew Filling, Buttermilk Ranch
Chocolate Olive Oil Cake, Fig-Lemon-Bay Leaf Jam, Chocolate Swiss Meringue Buttercream, Preserved Figs
Peach Trifle: Thyme-Infused Burnt Salted Caramel, Peach Milk Panna Cotta, Thyme Shortcake Crumble, Macerated Peaches, Peach Coulis, Torched Salt-Pepper Meringue, Peach-Honey Granita
PHOTOS: ALEXANDER ZEREN
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