Molly Dwyer
Bar Volpe | Boston | March 2024
FEATURED DISHES
Tuna Carpaccio, Sunchoke-Meyer Lemon Yogurt, Pine Nuts, Micro Arugula
Patate e Tonnato: Crispy Potatoes, Tonnato, Pickled Onion, Radish, Celery Leaf
Ricotta Gnocchi, Lemon-Butter Sauce, Hackleback Caviar, Chives
Rotisserie Chicken, Black Truffle, Fingerling Potatoes, Tuscan Kale
PHOTOS: WILL BLUNT
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