Frank Pullara

Culaccino Italian Restaurant and Bar | Nashville, TN | April 2026


FEATURED DISHES


Il Re Di Bologna Pizza, Mortadella, Ricotta, Pistachio Pesto, Pistachios, Garlic Chips

Asparagus Fritters, Saffron Aïloi, Sun-dried Tomatoes, Parmesan, Basil

Braised Veal-Robiola Agnolotti, Beurre Blanc, Red Wine Reduction, Parmesan, Brussels Sprout Leaves, Red Veined Sorrel

Calabrese Salumi- and Provolone-Stuffed Beef Spiedini, Zucchini Stufato, Roasted Potatoes, Charred Scallions, Salmoriglio


PHOTOS: ALEXANDER ZEREN



Next
Next

Dan Silverman