Berk Guldal
Hamdi | Seattle, WA | August 2025
FEATURED DISHES
Kereviz: Smoked Yogurt, Celeriac, Green Apple, Garlic, Mayo, Puffed Quinoa, Dried Dates, Brown Butter, Anise Hyssop, Herb Oil, Grilled Sourdough
Stinging Nettle Pide, Snap Peas, Asparagus, Brocollini, Greek Graviera Cheese, Fermented Green Garlic Chimichurri, Pickled Cipollini Onions, Radishes, Corn Shoots, Turkish Furikake
Lamb Belly Kebap, Sumac Onion Salad, Lavash
Porterhouse Steak, Fermented Red Pepper-Sumac Molasses Purée, Turkish Hot Pickled Pepper Sauce
PHOTOS: ALEXANDER ZEREN
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