Ashwin Oon
State Bird Provisions | San Francisco, CA | May 2026
FEATURED DISHES
Smoked Black Cod, Tamarind-Sambal Emulsion, Habanero Peppers, Pickled Red Onions, Makrut Lime Vinaigrette, Cod Floss, Rau Răm, Scallions, Sesame Focaccia
Hand-Pulled Noodles, Scallion-Jalapeño Butter, Sunflower Seed-Chile Crema, Poached Duck Egg, Nori Salsa Macha, Mendocino Nori, Scallions, Cilantro
Brown Butter-Roasted Morels, Lentil Dal Purée, Avocado-Galangal Chutney, Curry Leaf-Fried Shallot Condiment, Sweet Peppers, Lime Juice, Fried Shallots, Mustard Seeds, Microgreens
(1) Mushroom-Royal Corona Bean Donabe, Chrysanthemum-Miso-Smoked Soy Sauce Dashi, Tofu, Chrysanthemum, Scallions; (2) Green Garlic Fried Rice
PHOTOS: WILL BLUNT
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