Kaylin Lloyd
Californios | San Francisco, CA | May 2026
FEATURED DISHES
Kombu-Cured Kampachi, Avocado Mousse, Serrano Peppers, Monterey Seaweed Powder, Shiso Flower, Azul Masa Tostada
Spiny Lobster, Cara Cara Orange-Chile Costeño Aguachile Rojo, Trout Roe, Chile Oil, Nasturtium, Marigold
Plantain Flan, Jamón Serrano Jus, Rolled Dates, Date Stock-Soaked Fried Plantain, Caviar
Fried Black Cod Taco, Huitlacoche-Corn Crema, Poblano Salsa, Sourdough Tortilla
PHOTOS: WILL BLUNT
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