Tyler Borne and Aaron Gottesman
Solera Wine Co. | Pittsburgh, PA | April 2025
FEATURED DISHES
Gilda: Anchovy, Manzanilla Olive, Guindilla Pepper paired with Palomino, Hidalgo, Fino Sherry, Spain, NV
Pimento Cheese and Crackers paired with Tinto de Invierno: Red Wine, Cardamaro, Warm Spice-Riesling Simple Syrup, Ginger Beer, Lemon
Serrano Ham and Picos de Pan paired with País, Roberto Henríquez, Tierra de Pumas, Bío Bío Valley, Chile, 2019
Whipped Ricotta, Cured Pork XO, Toasted Pine Nuts, Lemon Zest, Baguette paired with Zweigelt, Sektkellerei Christian Madl, Önothek Rosé, Weinviertel, Austria, 2010
PHOTOS: ALEXANDER ZEREN
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