Nico Christiansen
La' Shukran | Washington, D.C. | November 2025
FEATURED DISHES
Lamb Kibbeh Nayeh, Bulgar, Harissa, Burnt Shallots, Lettuce Cups, Pickled Apricots, Sweet-Pickled Kohlrabi, Pickled Mustard Seeds, Toum, Smoked Apricot Honey, Fresh Herbs
Confit Escargot, Hummus, Arak Butter, Garlic, Dill, Fennel Fronds, Epi Baguette
Fondant Sunchoke, Carrot Molasses-Chicken Jus Lacquer, Black Garlic-Harissa Labneh, Pickled Sunchokes, Herb-Pickled Chile Salad, Jameed, Smoked Apricot Honey
Potato-Scaled Rockfish, Harissa-Shio Koji Glaze, Smoked Chickpea-Potato Stew, Sujuk, Little Neck Clams, Pickled Fennel
PHOTOS: WILL BLUNT
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