Jordon Dunewood
Bar Boheme | Las Vegas, NV | November 2025
FEATURED DISHES
Potato-Crusted Mediterranean Sea Bass, Bouillabaisse Sauce, Sourdough Purée, Pickled Mussels, Fennel Fronds, Parsley
Heirloom Tomato Salad, Whipped Brie, Tomato Water Gelee, Pistachios, Sunflower Seeds, Fried Shallots, Fried Garlic, Breadcrumbs, Balsamic Reduction, Basil Oil, Mint, Basil
Beef Bourguignon, Carrots, Turnips, Potatoes, Mushrooms, Lardons, Chives
(1) Honey-Glazed Roasted Chicken Breast, Chicken-Balsamic Jus, Corn Bechamel, Chives; (2) Chicken Mousseline, Almond-Breadcrumb Crumble, Chives; (3) Cipollini Onion with Shaved Scallions
PHOTOS: ALEXANDER ZEREN
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