Erica Bell
Double Zero Pie & Pub | Las Vegas, NV | November 2025
FEATURED DISHES
Le Schiacciata: Truffle Pecorino, Ricotta, Cream Cheese, Mascarpone, Truffle Honey, Freeze Dried Manuka Honey, Flowers, Chives, Focaccia
Tokyo Wings: Koji and Miso-Marinated Chicken Wings, Togarashi, Lime
(1) Meatball Sub Piadina: Calabrian Chile-Beef Meatballs, Mozzarella, Calabrian Chile Ricotta, Charred Green Onions, Basil; (2) Marinara Sauce; (3) Arugula Salad with Lemon Vinaigrette
Bianca: White Sauce, Fior de Latte, Fumella, Smoked Goat Cheese, Lemon Ricotta, Freeze Dried White Balsamic, Garlic Flowers
PHOTOS: ALEXANDER ZEREN
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