Bill Jeong
Written By Team StarChefs
Paju | Seattle, WA | July 2025
FEATURED DISHES
Chips and Dip: Ground Celeriac, Tomato Vinaigrette, Korean Mustard, Potato Espuma, Rice-Celeraic Chip
Squid Ink-Kimchi Fried Rice, Quail Egg, Bacon Bits, Seaweed Powder, Chives
Grilled Cauliflower, Sesame-Almond Sauce, Gochugaru, Mint Oil
Fried Octopus, Beurre Blanc, Citrus Gel, Trout Roe, Seaweed Powder
PHOTOS: WILL BLUNT
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