The StarChefs’ Rising Stars Magazine delivers recipes, industry trends, business intel, beverage knowledge, new techniques, and a fresh dose of culinary inspiration—whether you’ve been a reader since the late 90s or just started working the line. Our team covers five American cities a year and curates the best of each market to share with the restaurant industry.
Choose an issue(s) of your choice and a print copy will be shipped to you within 5 to 7 business days.
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The StarChefs’ Rising Stars Magazine delivers recipes, industry trends, business intel, beverage knowledge, new techniques, and a fresh dose of culinary inspiration—whether you’ve been a reader since the late 90s or just started working the line. Our team covers five American cities a year and curates the best of each market to share with the restaurant industry.
Choose an issue(s) of your choice and a print copy will be shipped to you within 5 to 7 business days.
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