Taylor Adams
The Kingsway | New Orleans, LA | June 2026
FEATURED PAIRINGS
1) Gulf Yellowfin Tuna, Solera Sauce, Koshikari Rice, Scallion, Ossetra Caviar, Local Flowers; (2) Korean Nori paired with Savagnin, Domaine du Pélican, Grand Curoulet, Jura, France, 2019
Crawfish-Mushroom Dumpling, Stir-Fried Mushrooms, Housemade Five Spice, Mushroom Consommé, Pickled Enoki Mushrooms, Wild Garlic Oil, Wild Garlic paired with Chenin Blanc, Domaine Fournier-Longchamps, Roche Aux Moines, Loire Valley, France, 2019
Pork Belly, Tamarind Sauce, White-Purple Daikon, Fresno Chiles, Pickled Ginger paired with Tempranillo, Bodegas Familia Chávarri, Izarbe Gran Reserva, Rioja, Spain 2008
Gulf Snapper, Jasmine Rice, Green Curry Sauce, Pickled Kohlrabi, Smoked Trout Roe,Fresno Chiles, Smoked Trout Roe paired with Cabernet Sauvignon/Merlot, Château Carbonnieux, Grand Cru Classé de Graves, Bordeaux, France, 2020
PHOTOS: WILL BLUNT
