Priscilla Treviño
Barbacana | Houston, TX | June 2025
FEATURED DISHES
Bay Leaf Panna Cotta, Dehydrated Macadamia Nut Cake, Lemon Curd, White Chocolate, Pea Crème Anglaise, Vanilla Olive Oil, Spring Peas, Pea Shoots, Sorrels
Pomegranate Granita, Pistachio Ice Cream, Pistachio Praline
Milk and Cookies: Cookie Dough Ice Cream, Flourless Chocolate Cake, White Chocolate Mousse, Dehydrated Chocolate-Meringue Tuile, Cookie Crumble
Strawberry-Thyme Semifreddo, Shortbread Crumble, Strawberry Tuile, Strawberry Pop Rocks, Strawberry-Thyme Crème Anglaise
PHOTOS: ALEXANDER ZEREN
Similar Galleries
