Mike Ransom
Ima Izakaya | Detroit, MI | May 2025
FEATURED DISHES
Space Spinach, Miso-Hemp Seed Dressing, Toasted Hempseed, Lemon Zest
Ahi Tuna, Avocado, Jicama, Makrut Lime-Chile Sauce, Red Shiso, Toasted Garlic-Hemp Seed Furikake, Chives
Cumin Lamb Dumplings, Kumquat, Fermented Black Beans, Black Vinegar, Cumin Leaf, Sesame Seeds, Toasted Chile Oil
(1) Short Neck Clams, Miso-Ginger Broth, Dried Lily Blossoms, Scallions; (2) Tsukune-Stuffed Chinese Long Peppers
PHOTOS: ALEXANDER ZEREN
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