Michael Serpa
Select Oyster Bar | Boston | April 2024
FEATURED DISHES
Faroe Island Salmon Crudo, Togarashi, Lime, Pistachio Oil, Smoked Sea Salt
Spanish Octopus, Salsa Verde, Roasted Tomatillo, Charred Snap Peas, Cilantro
Seared Arctic Char, Leeks, Frisee, Bacon, Pistachio Puree
Roasted Sea Bream, Roasted Fennel, Fingerling Potatoes, Herbs, Lemon
PHOTOS: ALEX ZEREN
Similar Galleries
