Matt Reeves

CHEF
Written By Team StarChefs

Brave Wojtek | Atlanta | February 2023

FEATURED DISHES


Zupa Ogórkowa: Polish Pickles, Parsnip, Celery Root, Carrot, Cream, Dill

Lemon Pepper Wet Pierogi

Kielbasa Hoagie, Russian Dressing, Red Sauerkraut, Crème Fraîche, Dill, Caviar

Smoked Duck Zapiekanka, Gouda, Oyster Mushrooms, Blood Orange, Horseradish-Truffle Mayonnaise, Arugula


Photography by RaeAnn Serra

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