Jeanine Lamadieu
Bien Cuit | Brooklyn, NY | September 2026
FEATURED PASTRIES
Pane Di Castelvetrano, Calabrian Chiles, Golden Raisins, Preserved Lemon
“Frito-Pie” Danish, Ground Beef, Roasted Corn Béchamel, Black Beans, Pickled Fresno Chiless, Pickled Red Onions, Cotija Cheese, Lime Segments, Crushed Corn Chips
Rhubarb-Fennel Pollen Petit Gâteau, Rhubarb Purée, Elderflower Crémeux, Olive Oil Sablé, White Chocolate Mirror Glaze, White Chocolate Curls, Gold Leaf
Key Lime Sudachi Mousse, Key Lime Curd, Graham Cracker Crumb, Caramelized White Chocolate-Cardamom Shell
PHOTOS: WILL BLUNT