Ian Garrity
Cosme | New York | January 2024
FEATURED PAIRINGS
Cured Hiramasa Tostada, Chicatana Chintextle, Chile Pequin, Avocado, Lime paired with Zweigelt, Hager Matthias, Sekt Pur, Kamptal, Austria, 2017
Chile Relleno, Maryland Blue Crab, Sweet Corn, Brown Butter, Salsa Borracha paired with Pinot Noir, Edmund Cornu & Fils, Vieilles Vignes, Burgundy, France, 2017
Grilled Strip Steak, Black Garlic-Ancho Chile Adobo, Grilled Scallion, Salsa Verde Picante, Corn Tortillas paired with Nebbiolo/Grenache/Merlot, Phil Gregory, Cosme, Valle de Guadalupe, Mexico, 2021
Pixtle Flan paired with Rare Wine Co. Historic Series Baltimore Rainwater Madeira
PHOTOS: RAEANN SERRA
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