Grace Ghazey Rolfe

The Hawthorne | Boston | December 2019

Featured Cocktails


Number 9 Swizzle: Allspice Dram, Velvet Falernum, Crème de Mure, Smith & Cross Rum, Clément Select Barrel Rum, Blackberry, Lime

Marigold: Dolin Dry Vermouth de Chambéry, Yellow Chartreuse, Fino Sherry, Housemade Amber Vermouth, Arette Blanco, Saline, Hopped Grapefruit Bitters

Mezcales de Leyenda Oaxaca, Ginger, Cinnamon and Turmeric Syrups, Lemon Juice, Cocoa Cream, Orange, Mint

La Fara Ona: Plantation O.F.T.D. Overproof Rum, Dos Maderas Tripled Aged Rum, Mole Bitters, Orange Bitters, Demerara Syrup, Madeira


Photography by Will Blunt



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