Darrell Boles
Little Donkey | Boston | April 2024
FEATURED DISHES
Scallops, Miso-Tobiko Aïoli, Fried Potatoes, Scallion
Braised Wagyu Beef Cheek, Potato Purée, Demi-Glace, Cognac-Soaked Prunes
Lobster Mac and Cheese, Korean Rice Cakes, Smoked Cheddar, Parmesan, Green Tabasco, Old Bay, Lemon, Herbs
Cavatappi, Smoked Ham Hock, Braised Mustard Green, Spicy Marinara, Parmesan, Herbs
PHOTOS: WILL BLUNT
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