Cooper Smith and Ryan Trimble

The Cavatelli Project | Seattle, WA | September 2025


FEATURED DISHES


Lowcountry Chopped Salad: Chicories, Little Gem Lettuce, Sea Island Red Peas, Red Onion, Mustard-Apple Cider Vinaigrette, Crispy Country Ham, Gouda, Pecans, Basil, Oregano

High on the Hog: Cavatelli, Carolina-Style Pulled Pork Ragù, Mustard Barbecue Sauce, Parmesan, Pickled Mustard Seeds

Big Shrimpin': Cavatelli, South Carolina Shrimp Sausage, Roasted Corn, Corn-Infused Cream Sauce, Parmesan

Summer Squash Ragù, Cavatelli, Fire-Roasted Tomatoes, Tomato Butter, Parmesan


PHOTOS: ALEXANDER ZEREN



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Christian Deysine and Jackson Hazzard

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Kyle Fong