Chris Mendoza
Written By Team StarChefs
Buddy | San Francisco | June 2026
FEATURED DISHES
Salmon Crudo, Lemongrass-Infused Coconut Milk, Green Apple-Celtuce Relish, Housemade Furikake, Guajillo Chile Oil, Shiso
Corn Fritters, Creme Fraîche, Smoked Trout Roe, Basil Oil, Chives
Braised Cabbage, Tamarind Glaze, Blistered Tomatoes, Mustard Green Salsa Verde, Frilly Red Mustard, Lemon Zest
Lechon Liempo, Black Eyed Pea Gravy, Fried Curry Leaves
PHOTOS: ALEXANDER ZEREN
Similar Galleries