Campbell Moore

Locust | Nashville, TN | April 2026


FEATURED PAIRINGS


Toasted Potato Bread, Brown Butter, Kaluga Caviar paired with Chardonnay, Les Freres Mignon, L’Aventure, Champagne, France, NV

Dungeness Crab Omelet, Herb-Crab Claw Butter Sauce, Chives paired with Chardonnay, Les Bottes Rouges, Léon, Arbois, Jura, France, 2021

Lamb Blanquette Dumplings, Foie Gras, Carrot-Cumin Purée, Onions, Confit Garlic, Butter Sauce Foam, Lamb Coppa paired with Pinot Noir/Chardonnay, Château de Béru-Athénaias, Céleste d’Auxerre, Burgundy, France, 2021

Kartoffel Cake: Choux Pastry, Anise Cream, Salted Caramel, Marzipan, Puffed Rice, Caramelized White Chocolate, Dried Fruits paired with Chenin Blanc, Domaine Huet, Cuvee Constance, Vouvray, Loire Valley, France, 2018


PHOTOS: ALEXANDER ZEREN



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Michelle Pham and Alexis Soler