Sam Henzy
Middle Child Clubhouse | Philadelphia | November 2023
FEATURED DISHES
Yellowfin Tuna Crudo, Nasturtium Vinaigrette, Asian Pear Fluid Gel, Yuzu Fluid Gel, Pickled Nasturtium Flowers, Yuzu Zest, Nasturtium Leaves
Grilled Maitake Mushrooms, Soy Emulsion, Panko-Breaded Poached Egg,
Suprizzi, Braised Squid, White Wine, Calabrian Chile, Preserved Lemon, Chervil
Brick Chicken, Green Herb Panade, Olive-Cherry Pepper Tapenade, Salt-Roasted Potatoes, Fresh Herbs
Photography by Will Blunt
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