Rich Shih
Koji Alchemist, OurCookQuest | Boston | March 2020
Featured Dishes
Dos Hermanas: Agave de Cortes Mezcal, Lemon, White Grape, Prickly Pear, Granada-Vallet
The Life Changer: Forthave Spirits Blue Gin, Salers Aperitif, Dolin Vermouth
Counting Sheep: Suntory Whisky Toki, Rum-Bar Jamaica Rum, Maison Rouge Cognac, Fords Gin, Passionfruit, Peanut Orgeat, Coconut Cream, Orange Juice, Toasted Rice and Sesame
My Pleasure: Pierre Ferrand 1840 Cognac, Stroh 160 Rum, Russell’s Reserve Rye Whiskey, Spiced Honey Guava Syrup, Butter, Nutmeg
Photography by Will Blunt
Summary Block
This block has no content yet. Items you add to the page connected to this block will display here.
