Catalina Colby-Pariseau

Bearcat Baked | New Orleans, LA | July 2026


FEATURED PASTRIES


Mufuletta Croissant: Prosciutto, Jambon de Paris, Salami, Olive Salad, Provolone Cheese, Sesame, Prosciutto Rose

Tart Plum Jam Danish, Fig Leaf Cream, Sliced Plum, Dehydrated Fig Leaf Powder

Sweet Corn Kouign-Amann, Caramel Corn, Black Lava Salt

Jalapeño-Peach-Goat Cheese Loaf with Louisiana Honey-Cayenne Butter


PHOTOS: WILL BLUNT



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Christopher Vazquez