Adrian Chelette
Margot's | New Orleans | July 2022
FEATURED DISHES
Sourdough, Ricotta Spread, White Boquerones, Charred Fennel, Pecorino Sardo, and Fennel Flowers
Corned Beet Purée, Potato Salad, Fermented Brussels Sprouts, Charred Leeks, and Mushroom Confit Oil
Charred Eggplant, Harissa, Gremolata, Almond, Spearmint, and Lime Zest
Zucca: Sourdough Pizza, Zucchini, Horseradish-Lime Crema, Kalamata Olives, Lime Zest, Shaved Garlic, and Dill
Photography by Will Blunt
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