FEATURES
Read about the latest industry techniques, trends, and ideas as well as personal stories from restaurant professionals around the country.
![Of Kelp and Kitchens](https://images.squarespace-cdn.com/content/v1/5f063187ead18a2e98ba7f9b/1684356939024-3N0XXQOTFATTR5L97RTV/TheHoneyPaw-10.jpg)
Of Kelp and Kitchens
New England chefs are forging relationships with sea vegetables (and the folks that farm them).
![The One With The Bread](https://images.squarespace-cdn.com/content/v1/5f063187ead18a2e98ba7f9b/3d747243-991b-42bf-a4d3-9b0ef0d16912/BreadandFriends-3.jpg)
The One With The Bread
How two couples took a concept from San Francisco to a brick-and-mortar in Portland, Maine
![2023 StarChefs Coastal New England Rising Stars Awards](https://images.squarespace-cdn.com/content/v1/5f063187ead18a2e98ba7f9b/6333a134-712e-4394-80b2-a7b60af99a1d/CNE+Cover_RGB.jpg)
2023 StarChefs Coastal New England Rising Stars Awards
StarChefs returns to Coastal New England to celebrate the region’s most talented up-and-coming food and beverage professionals.