StarChefs and The National Mango Board have partnered with some of the country's top chefs to bring next-level mango dishes to your city! Did you know that June is National Mango Month? Mangos are the succulent, aromatic fruits of an evergreen tree and are related to both cashews and pistachios. Each mango variety has a unique flavor and texture, so make sure to try different types of mangos at different stages of ripeness.

ENTER TO WIN

For two weeks only, order the mango special at any of the participating restaurants for your chance to win $100 off of your next meal. To enter, share a photo of the featured dish on Instagram (story or static post) and tag @StarChefs and @MangoBoard for your chance to win!

PARTICIPATING RESTAURANTS

  • Bésame | New Orleans

    Tuna Tiradito, Mango Salsa, Avocado, Sea Salt

  • Bolo | Philadelphia

    Scallop Ceviche, Mango, Charred Habanero Salsa, Avocado Purée, Yaniqueques

  • Canje | Austin

    Mango Vindaloo, Fried Black Bass, Pickled Panch Phoran, Green Mango

  • Little Llama Peruvian Tacos | Los Angeles

    Shrimp Tostada, Guacamole, Pickled Mango, Leche de Tigre, Red Onion, Jalapeño, Cilantro

  • Mamey | Miami

    Farro, Arugula, Mango, Grape Tomatoes, Goat Cheese, Snow Peas, Asparagus Vinaigrette

  • Salt+ | Cleveland

    Smoked Iberian Pork, Grilled Mango Salsa, Lime, Cilantro

  • Señor Bear | Denver

    Hiramasa Ceviche, Pickled Mango, Leche de Tigre, Citrus Kosho, Hearts of Palm, Herbs

  • Wright & Company | Detroit

    Crispy Octopus, Roasted Mango, Polenta, Mango Kimchi, Toasted Coriander, Chicatanas, Ají Panca

The farm-to-table journey of a mango is full of colorful moments, joyful memories, and encounters with many fascinating people along the way. Explore the “Island of Aloha” and learn the stories of mango farmers and chef Robert Love.

IN PARTNERSHIP WITH