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	A Guide to Eaux-de-Vie (aka Flavored Water With A Kick)

	A Wrap-Up of SIAL Montreal '08: The Industry Trade Show in the Great White North

	Dave Wondrich Serves Up Four Classic Whiskey Cocktails from the Late 1800s

	Announcing the Future of Chicago Food: The 2008 Chicago Rising Stars Award Winners!

	Recent Tasting Photos: 12 New Las Vegas Galleries including RM, Guy Savoy, and More

Join us for the Chicago Rising Stars Awards on May 19

September 14-16, 2008: Tickets available for the third annual StarChefs.com International Chefs Congress

Ryan Poli

Chef Ryan Poli's week of QuickMeals is inspired by his travels around the globe. Chef Poli began his career under Steve Chiapetti in his native...

MON	free
Spanish Potato and Onion Tortilla

TUE
Roasted Garlic Tomato Basil Soup with Double Crispy Grilled Brie Cheese

WED
Linguini with Clams, Shrimp, and Scallops

THU
Grilled Lamb Chops with Rosemary Orzo Risotto

FRI
Tuna Salad with Avocado and Yuzu Dressing

Hobart:

All About Combi Ovens

Le Cordon Bleu Schools:

Explore 13 Campuses Plus 3 Kitchen Academy Programs

Blueberries:

Check out the Recipe Contest Winners

Wisconsin Cheese:

Chefs Embrace Domestic Artisanal Cheese

Regal Ware:

Professional Quality Stainless Steel Cookware Designed by Chefs

Winston CVap® Cook & Hold Oven:

Poach, Braise, Steam, Roast and More

Parmigiano Reggiano & Prosciutto di Parma:

Traditional Ingredients Find their Way onto Innovative Menus

Nespresso:

The Finest Espresso Coffee Machines

Jade:

Designing a New Restaurant Kitchen? Check Out Chefs That Use Jade Ranges

Vita-Prep Professional Blender:

The Ultimate Power Tool for the Professional Chef




			Submit your culinary questions to the experts


			Check out our Wisconsin Cheese Chef Videos


			The Chicago Rising Stars Awards - May 19, 2008


			Carolyn Niethammer's Prickly Pear Cookbook


			Pastry Chef Sabrina Shin has left her Las Vegas post at Twin Creeks....

Take the StarChefs.com Safety Survey and Win $500

StarChefs.com is conducting a survey on your safety practices in the kitchen. Complete the survey and you will be automatically entered for a chance to win $500 cash and a brand new first aid kit (a $100 value!)

Restaurant Economy Survey

How’s business these days? Take our quick survey to let us know.

StarChefs.com Chefs to Know Book for Sale!

StarChefs.com shares the chefs we’ve tasted with over the years in one concise guide to chefs for chefs. See favorite restaurants, tools, and contact information from over 500 chefs in America with 80 professional recipes and photos.

DishRag: Chef recipes, food, wine and travel...
Employer: Tips for recruiting and retaining...
JobSeeker: Top 10 Jobs, Job Tips, and more...

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