Turkey Tips & Recipes 1999
 It's that time of year again! But not to worry, StarChefs has found a solution to your turkey-roasting worries...We asked chefs from around the country to share their turkey tips, favorite recipes, and wine choices to sooth your nerves during the holiday preparations. Whether you're looking for a complete Thanksgiving menu or just a tip or two, these StarChefs' ideas will help you feel confident this meal will be the best feast yet!
Stephen Lyle , Executive Chef/Partner, Village, 62 West Ninth Street NY NY 10011
  [Tips]  [Turkey Stock]  [Pan Roast of Oysters with Poblano Chiles on Toasted Cornbread
Julia Child with recipes from, Julia and Jacques Cooking at Home, Alfred A. Knopf, 1999
[Plain Mashed Sweet Potatoes]  [Blanched and Buttered Green Beans]  [Cranberry Chutney]
William Lopata ,Chef de Cuisine, The Lakeview Inn, 107 North Shore Road, New Preston, CT
  [Tips]  [Crisp Potato Lasagna with Sautéed Shrimp and Wild Mushrooms]  [Spinach Salad with Sautéed Nantucket Bay Scallops and Celeriac-Truffle Beurre Blanc ]  [Pumpkin and Wild Rice Bread Pudding]  [Pear Upside Down Cake] 
Waldy Malouf , Executive Chef/Co-Owner of Beacon Restaurant-Bar-Bakery, 25 West 56th Street NYC 10019
[Cranberry and Chestnut Stuffing]  [Mashed Potatoes with Variations]  [Apple Bread Pudding]
Janos Wilder , Chef/Owner Janos Restaurant, 3770 East Sunrise Street Tucson AZ 85718 520/615-6100
  [Tips]  [Cream of Green Onion Soup]  [Roast Turkey Adobado with Smoked Poblano, Chestnut and Portobello Stuffing]  [Maple Syrup Gravy]  [Gingered Jalapeno Orange Cranberries]  [Sauteed Beet Greens, Mesquite Bacon and Candied Pecans]  [Roasted Onions, Carrots, Sweet Potatoes, Red Peppers and Whole Heads of Garlic]  [Spicy Red Wine Poached Pears and Pumpkin Ice Cream] 
Stephen Nogal , Chef/Innkeeper, The Inn at Langley, PO BOX 835 400 First Street Whidby Island WA 98260
[Tips]  [Cranberry Relish ] 
Jack Riebel , Executive Sous Chef, Goodfellow's, 40 South 7th Street, Minneapolis MN
  [Roasting Tips] 
Ris Lacoste , Executive Chef, The 1789 Restaurant, 1226 36th Street N.W. Washington D.C. 20007
[Tips]  [1789 Oyster and Celery Stew with Smithfield Ham and Walnuts]  [1789 Sausage Stuffing ]  [Yvonne Lacoste's Cranberry Orange Bread] 
Chris Broberg , Executive Pastry Chef, Lespinasse, 2 East 55 Street, NY NY 10022
  [Pumpkin Cheesecake] 

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Sweet Spot: Holiday Baking