Waring Commercial Immersion Blenders and Food Processors  

Turkey Burger with Seasoning Salt, Tomato Jam, Green Goddess Dressing and Arugula
Chef Adam Biderman of The Company Burger – New Orleans, LA

This ain't no burger substitute. At The Company Burger, 2012 New Orleans Rising Star Chef Adam Biderman does a turkey burger as worthy of a bun as any of its beef brethren. From a bold tomato jam—jazzed up with spices ground in a Waring Spice Grinder—to ultra lush Green Goddess dressing blended up in a Waring LiquiLock Food Processor, Biderman 's 100 percent dark meat Turkey Burger gets some serious TLC in the kitchen.