Plates? Check. Utensils? Check. Big blanket? Check. Now that you’ve got all the basics covered, it’s time to figure out what you’re going to serve at your next grassy get-together.

The typical picnic spread includes an assortment of oldies but goodies: cheese and fruit, deviled eggs, pasta salad, fried chicken and biscuits, and cookies for dessert. These reliable, classic dishes are great for throwing together a picnic in a pinch, but think of what you could do given a little time and imagination.

Instead of canned tuna sandwiches, prepare a luxurious lobster salad or poached chicken with homemade mayonnaise. Forego the bottled Italian dressing and whip up a vinaigrette with truffle oil. Toss the brownie mix and make fresh desserts with sweet summer berries and ripe peaches. Before you know it, your next al fresco feast will be a fine dining affair to remember.