The Oval Room


Chef Tony Conte and Bartender Jeremy Ross of The Oval Room – Washington, D.C.

800 Connecticut Avenue Northwest #110
Washington, D.C. 20006
(202) 463-8700
Hours: Mon-Thurs 11:30am-3pm, 5:30pm-10pm; Fri 11:30am-3pm, 5:30pm-10:30pm; Sat 5:30pm-10:30pm

Just a stone’s throw from the famous Oval Office, The Oval Room gets packed with the nation’s movers and shakers, cutting deals, discussing politics, and savoring American food in a sophisticated contemporary setting. 2006 Rising Star Tony Conte and Bartender Jeremy Ross join forces to create menus that cater to both the classic and contemporary cuisine cravings of the D.C. crowds. Comte’s penchant for Asian accents sprinkles life and spirit into the menu, while Ross, who learned his bar craft at Ashok Bajaj’s establishments, surprises with his culinary approach to drinks.

Recommended Dishes:
  • Scarlett: Rye Whiskey, Crème de Pamplemousse, Italian Bitters, and Lemon
  • Toddy Siphon: Bacardi Rum, Mango-Chile Mate, Brown Sugar, and Lemon Zest
  • Tuna Sashimi, Bonito Ranch, Ginger Dressing, and Spicy Tapioca
  • Red Curry Rigate, Crab, and Corn

  • + Click image to enlarge