Photo galleries
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Chef Geoff Rhyne and Mixologist Brooks Reitz of The Ordinary – Charleston, SCPhotos: Antoinette BrunoApril 2013
Chef Joe Isidori of Arthur on SmithPhotos: Antoinette BrunoBrooklyn, NYAmerican (New), ItalianApril 2013
Dan Holzman and Michael Chernow of The Meatball ShopPhotos: Shannon SturgisNew York, NYSandwichesMarch 2013
Chef-owner Frank Falcinelli of Prime MeatsPhotos: Shannon SturgisBrooklyn, NYCharcuterie, Small PlatesMarch 2013
Chef Brett Cooper of OuterlandsPhotos: Antoinette BrunoSan Francisco, CAAmerican (New)March 2013
Executive Chef Joshua Skenes, Chef Rodney Wages, Sommelier Mark Bright, and Pastry Chef Shawn Gawle of SaisonPhotos: Antoinette BrunoSan Francisco, CAAmerican (New)March 2013
Chef Pascal Godé of Alisal Ranch Room at the Alisal Guest Ranch & ResortPhotos: Antoinette BrunoSanta Barbara, CAAmericanMarch 2013
Chef David Colston of Brooklyn WineryPhotos: Antoinette BrunoBrooklyn, NYAmerican, Small PlatesMarch 2013
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